Slimming World Chips

We love chips in our house, they are just easy aren’t they, but they are not great syn wise!

And the slimming world chips that are free that you make at home have just never cut it! They have always just tasted a bit meh and neither Mr L or I have been that impressed.

But it is so easy to have chips with something so yesterday I had a bit of a play after seeing the Pinch of Nom recipe for Salt and Pepper Chips, which wasn’t for us as it had pepper in and chilli and I wouldn’t eat either of them.

So I decided to have a play.

I cut the potatoes into smallish chips, so french fries size and boiled them for ten minutes.

While they were boiling I crushed some pink salt rocks, and added some Chips spice and BBQ spice and mixed it all together in a bowl.

When the chips were boiled I sprayed a tray with frylight and put the chips on.

I then spritzed the chips with fry light and then covered them in the spice mix and cooked at 200 degrees for 20mins.

And you know what these were the best chips we have had in a long time.

They were really yummy and I will definitely be making these again at some point in the future!